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Margaret River Roasting Co - Genesis

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Regular price $16.00
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Description

Coffee lovers, if you're looking for a light-medium roast that packs a delightful flavor punch, Margaret River Roasting Co.'s Genesis blend is the answer!  This expertly crafted roast showcases the brighter, more vibrant flavors that naturally occur in coffee beans.

Expect hints of zesty citrus, a touch of berry sweetness, and a subtle hint of chocolate – all beautifully balanced in a smooth, satisfying brew.  It's the perfect way to awaken your senses and discover a whole new dimension of coffee flavor.

Roast Strength
Light-Medium
Flavour Notes
Milk Chocolate, Almond, Buttermilk


View more coffees by local WA roaster Margaret River Roasting Co!

Thank you for supporting local WA coffee roasters.

Brewing Guide

Espresso

BREW RATIO - 1:2

Time: 26s

Standard Brewing Guide For Filter & AeroPress 

  • Coffee: 20g (Filter) / 15g (AeroPress)
  • Grind Size: Medium (Filter) / Medium-Fine (AeroPress)
  • Water Temperature: 94°C (201°F), just off the boil

Filter

  • Pre-rinse the filter paper with hot water.
  • Add ground coffee.
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water slowly in a circular motion.
  • Enjoy!

AeroPress (1:16)

  • Use 15g coffee per 240ml water. Increase for multiple cups (example: 60g for four).
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water.
  • Insert plunger, steep 1 minute.
  • Press slowly (20-30 seconds).
  • Enjoy!

Tips

  • Water Temperature: Experiment slightly below 94°C for different flavors.
  • Grind Size: Adjust for a perfect extraction time (around 30 seconds).
  • Scaling (Aeropress): The golden ratio is 1:16 (coffee:water).
  • Dilution (AeroPress): Your brew may be strong, dilute with hot water to taste. 

Coffee lovers, if you're looking for a light-medium roast that packs a delightful flavor punch, Margaret River Roasting Co.'s Genesis blend is the answer!  This expertly crafted roast showcases the brighter, more vibrant flavors that naturally occur in coffee beans.

Expect hints of zesty citrus, a touch of berry sweetness, and a subtle hint of chocolate – all beautifully balanced in a smooth, satisfying brew.  It's the perfect way to awaken your senses and discover a whole new dimension of coffee flavor.

Roast Strength
Light-Medium
Flavour Notes
Milk Chocolate, Almond, Buttermilk


View more coffees by local WA roaster Margaret River Roasting Co!

Thank you for supporting local WA coffee roasters.

Espresso

BREW RATIO - 1:2

Time: 26s

Standard Brewing Guide For Filter & AeroPress 

  • Coffee: 20g (Filter) / 15g (AeroPress)
  • Grind Size: Medium (Filter) / Medium-Fine (AeroPress)
  • Water Temperature: 94°C (201°F), just off the boil

Filter

  • Pre-rinse the filter paper with hot water.
  • Add ground coffee.
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water slowly in a circular motion.
  • Enjoy!

AeroPress (1:16)

  • Use 15g coffee per 240ml water. Increase for multiple cups (example: 60g for four).
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water.
  • Insert plunger, steep 1 minute.
  • Press slowly (20-30 seconds).
  • Enjoy!

Tips

  • Water Temperature: Experiment slightly below 94°C for different flavors.
  • Grind Size: Adjust for a perfect extraction time (around 30 seconds).
  • Scaling (Aeropress): The golden ratio is 1:16 (coffee:water).
  • Dilution (AeroPress): Your brew may be strong, dilute with hot water to taste. 

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Customer Reviews

Based on 3 reviews
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j
john r.w.
OVERALL VIBE: 10
STRENGTH: 7
BODY (Thin to Creamy): 4
BITTERNESS: 4
Mooving

It was a nice coffee bean creamy and a smooth coffee not to bitter just right a go to coffee bean fer early morning pick me up L😍VE IT wanna. Extra zing ? Drop in a hazelnut lindt ball of chocolate just b 4 u poor in coffee takes it to the next level try it u wont regret it 🤪🤩🤩

Wow, it sounds like you've really found your morning magic with our coffee beans - creamy, smooth, and just the right kick to get the day started. And dropping a hazelnut Lindt ball into your brew? That's genius, John! It must take your coffee game to a whole new level. Thanks for sharing this awesome tip with us. Keep enjoying those zingy mornings and let us know if you discover more fun twists! Happy sipping! ☕

J
Jarrad M.
OVERALL VIBE: 10
STRENGTH: 7
BODY (Thin to Creamy): 4
BITTERNESS: 3
Delicious

Great price and delicious coffee. Got the 1kg beans and grind them on level 2, which pours so creamy on my espresso machine. Definitely recommend MRRC with multiple blends that I enjoy.

Thanks for your review, Jarrad! We're thrilled the MRRC perfectly aligned with your taste!

At Perth Coffee Exchange, we're passionate about supporting local roasters and making extraordinary coffee experiences accessible, and it's amazing you're savouring their craft.

Your taste buds are in for a treat, and are super-thrilled to be a part of your coffee story!

Happy sipping ☕️

N
Nilpa S.
OVERALL VIBE: 10
STRENGTH: 7
BODY (Thin to Creamy): 4
Delicious and smooth

Love this blend! Been on rotation for awhile now! So smooth!

Thanks for your review, Nilpa! We are thrilled you’re enjoying the Margaret River's Genesis!

We are passionate about uncovering the crème de la crème of our local coffee scene for you to enjoy whilst providing top-notch customer service, so you get the amazing coffee experience you deserve.

Your taste buds are in for a treat, and we’re super-thrilled to be a part of your coffee story!☕️