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Loaded - Decaf

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$17.00
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Grind

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Description

Attention coffee lovers seeking delicious flavor without the caffeine buzz! Loaded's Colombian Decaf is here to satisfy your cravings.  This expertly roasted coffee showcases the best of Colombian beans with a focus on preserving their inherent flavor.

Expect notes of juicy red fruits, a hint of smooth chocolate, and a satisfyingly smooth finish. Loaded's careful roasting and decaffeination process ensures a coffee experience that prioritizes taste.

Roast Strength
 Decaf
Flavour Notes Chocolate
Origin Colombia


View more coffees by local WA roaster Loaded Craft Coffee Roasters!

Did you know all our coffee beans are available as a coffee subscription and the best bit you get a 5% discount! 🙌☕️ Buy your coffee beans online now and save.

Brewing Guide

Espresso

BREW RATIO - 1:2
(Basket Doses at 18-19g)

Does: 18g | Yield: 36-40g | Time: 28-32 seconds

Standard Brewing Guide For Filter & AeroPress 

  • Coffee: 20g (Filter) / 15g (AeroPress)
  • Grind Size: Medium (Filter) / Medium-Fine (AeroPress)
  • Water Temperature: 94°C (201°F), just off the boil

Filter

  • Pre-rinse the filter paper with hot water.
  • Add ground coffee.
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water slowly in a circular motion.
  • Enjoy!

AeroPress (1:16)

  • Use 15g coffee per 240ml water. Increase for multiple cups (example: 60g for four).
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water.
  • Insert plunger, steep 1 minute.
  • Press slowly (20-30 seconds).
  • Enjoy!

Tips

  • Water Temperature: Experiment slightly below 94°C for different flavors.
  • Grind Size: Adjust for a perfect extraction time (around 30 seconds).
  • Scaling (Aeropress): The golden ratio is 1:16 (coffee:water).
  • Dilution (AeroPress): Your brew may be strong, dilute with hot water to taste. 

Attention coffee lovers seeking delicious flavor without the caffeine buzz! Loaded's Colombian Decaf is here to satisfy your cravings.  This expertly roasted coffee showcases the best of Colombian beans with a focus on preserving their inherent flavor.

Expect notes of juicy red fruits, a hint of smooth chocolate, and a satisfyingly smooth finish. Loaded's careful roasting and decaffeination process ensures a coffee experience that prioritizes taste.

Roast Strength
 Decaf
Flavour Notes Chocolate
Origin Colombia


View more coffees by local WA roaster Loaded Craft Coffee Roasters!

Did you know all our coffee beans are available as a coffee subscription and the best bit you get a 5% discount! 🙌☕️ Buy your coffee beans online now and save.

Espresso

BREW RATIO - 1:2
(Basket Doses at 18-19g)

Does: 18g | Yield: 36-40g | Time: 28-32 seconds

Standard Brewing Guide For Filter & AeroPress 

  • Coffee: 20g (Filter) / 15g (AeroPress)
  • Grind Size: Medium (Filter) / Medium-Fine (AeroPress)
  • Water Temperature: 94°C (201°F), just off the boil

Filter

  • Pre-rinse the filter paper with hot water.
  • Add ground coffee.
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water slowly in a circular motion.
  • Enjoy!

AeroPress (1:16)

  • Use 15g coffee per 240ml water. Increase for multiple cups (example: 60g for four).
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water.
  • Insert plunger, steep 1 minute.
  • Press slowly (20-30 seconds).
  • Enjoy!

Tips

  • Water Temperature: Experiment slightly below 94°C for different flavors.
  • Grind Size: Adjust for a perfect extraction time (around 30 seconds).
  • Scaling (Aeropress): The golden ratio is 1:16 (coffee:water).
  • Dilution (AeroPress): Your brew may be strong, dilute with hot water to taste. 

Looking for great coffee in Perth?

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From unique blends to single-origin delights, you'll uncover hidden gems while supporting local Perth coffee roasters. Say goodbye to dull brews and hello to a world of flavor!

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