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Description
- Isoko: The Essence of Rwanda: "Isoko" represents the pinnacle of Rwandan coffee, embodying resilience and meticulous care. These beans symbolize the best of Rwandan coffee, reflecting its rich history and vibrant flavours.
- Flavours Born of High Altitudes: Rwanda's elevated terrain and favorable climate between 1,650-2,100 masl create ideal conditions for diverse coffee types. Expect tasting notes like juicy acidity, stone fruit sweetness, and floral hints, influenced by the region's unique climate and terrain.
- Beyond the Bean: The Rugori Impact: Gasharu Coffee's Rugori program showcases its commitment to the Rwandan coffee community. From establishing coffee collection sites to providing essential equipment like hand-crank machines and coffee scales, Gasharu empowers local farmers while ensuring fair trade practices.
View more coffees by local WA roaster Kaltiva!
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FAQs
A: Rwandan coffee gains popularity due to its unique flavours and Rwanda's commitment to quality and sustainability.
A. Yes, Rwandan coffee can be a fantastic choice for espresso. Its bright acidity and complex flavour profile can add depth and complexity to espresso drinks.
A: Visit Gasharu Coffee's website or inquire directly to learn more about their Rugori program.
Brewing Guide
Brewing Guide
EspressoBREW RATIO - 2:1
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FilterBREW RATIO - 15 - 17:1
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AeropressBREW RATIO - 10:1
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